So yesterday was kind of half wasted. I woke up later than I planned, and then getting my laundry finished so I could check out took forever. Slow dryer. Then I had to wrangle with the airlines and sit on hold forever while they figured out what was going on. Lame. As a result I'm still waiting on a final date of return. I'm trying to change it so it'll be easier for my brother to pick me up, but they can't find my ticket number, the computers can't find flights even though the people running the computers know there are daily ones from Narita to JFK...it's a mess. But I'll keep everybody posted on my arrival info as soon as Lufthansa and United get their acts straightened out.
But that's not the point of this entry. The point is ryokans. They are awesome. Love it. I got in to mine yesterday a little bit before check in time, hoping to drop off my humongously heavy pack, but nobody was there except one very dear, very tiny old lady...who spoke not a single word of English. And me totally reliant on my Japanese phrasebook...it was hilarious. The only part she understood was "I don't speak any Japanese." She understood that. Thought that was great.
Anyway, I dropped off my junk, left a note for the regular staff, and headed out to buy myself a yukata and the gorgeous formal obi I'd been swooning over, then came back. The owner had since come back, and she was the sweetest lady. She was so nice explaining all the workings of a traditional-style inn to me. There sure are a lot of rules...and shoe changes! You wear your own shoes in the entrance hall, slippers in the hallways, toilet slippers in the bathroom, and no shoes at all in your tatami-mat covered room. But she straightened me out as best she could. And she'd lugged my giant heavy bag into my room already. No small feat, since I think I'm getting stress fractures on my feet from lugging it.
The room itself was decent sized. It had a futon mattress on the floor, and a low table with a tea set and hot water thermos on it. It was warm and cozy, with a heated carpet for extra snugnes while curling up on the floor. I made myself a tasty pot of green tea and set about trying on my kimono and yukata (cotton summer kimono). Happiest nerd on the planet.
Then I took a bath. The bath is for the whole house and is kind of like a jacuzzi without the bubbles, so when it's your turn, you wash off first, so you're all clean. Then you get in. It's crazy hot, and even sitting up straight it's up to your neck. Heaven. I just sat there and got all the coldness of that drafty hostel and walking around all day out of my bones. Perfecto! I loved it. Especially since the last time I had a soak was in Cambodia, and the time before that was in my own apartment. It was pure heaven, and I emerged looking slightly like boiled seafood (that is to say, pinker than I went in) and feeling warmer than I have since I got to Kyoto. No more drafty hostel for me! Woohoo!
Then I put my nifty new yukata back on and went back to the best part of a Japanese-style room...the bed! Since it's on the floor, it's really firm, which is awesome for my back, and since it's on a heated floor it's already toasty when you first get in, and since the blanket is almost as thick and heavy as the mattress underneath, you end up warm as toast and comfortably wrapped on all sides in fluffy goodness. Ahhhhhh...
When I woke up in the morning, it was time for my Japanese-style breakfast. Did I say breakfast? I mean break-feast. There was tons of food, I couldn't even contemplate finishing it all. She actually had to make two trips with her tray to bring it all. There was a piece of grilled salmon, a fried egg with bacon (perhaps not traditional?), a seaweed/spinach salad thing with teeny tiny little baby fish in it, miso soup with cabbage, pickled fruit, steamed rice, silky tofu with mushrooms (boiled in a little sterno-fired kettle on my table) and green-onion soy sauce to go with it. And there was something else, but now I've managed to forget what it was. But it was all really tasty. I'll confess I was a little put off by the baby fish things, but I tried them. They gave me the creeps, so I didn't have a lot, but I did eat it. And I may make silky tofu part of my diet at home...but maybe not for breakfast...
All in all, I really had a great time with this. If Japan was as cheap as Laos, I'd stay in places like these every night until I leave, but it'll be back to dorms until I go home. And one capsule hotel the night before I leave for the airport.
So now I'm just killing time waiting for my train. I have to go collect my bags after my day trip to the northwestern corner of the city (huge disastrous disappointment - the garden I wanted to see was closed!!!!). But I have an hour to kill, and it won't take that long to eat a bowl of soba noodles for my late lunch/early dinner, so I'm at the international center in the train station listening to beautiful BBC International and sizing up all the back issues of Newsweek. Paradise! I can't wait to have access to US news any time I want it again...
Oh! But I didn't say what kind of train I was taking, did I? Ah-ha! Yes! A kind we benighted savages in the States never see - the shinkansen! Known to us as the bullet train. I'll be zooming along toward Tokyo at the speed of light or something. I can't wait to try it out. I'll take video if there's still enough light.
But that's not the point of this entry. The point is ryokans. They are awesome. Love it. I got in to mine yesterday a little bit before check in time, hoping to drop off my humongously heavy pack, but nobody was there except one very dear, very tiny old lady...who spoke not a single word of English. And me totally reliant on my Japanese phrasebook...it was hilarious. The only part she understood was "I don't speak any Japanese." She understood that. Thought that was great.
Anyway, I dropped off my junk, left a note for the regular staff, and headed out to buy myself a yukata and the gorgeous formal obi I'd been swooning over, then came back. The owner had since come back, and she was the sweetest lady. She was so nice explaining all the workings of a traditional-style inn to me. There sure are a lot of rules...and shoe changes! You wear your own shoes in the entrance hall, slippers in the hallways, toilet slippers in the bathroom, and no shoes at all in your tatami-mat covered room. But she straightened me out as best she could. And she'd lugged my giant heavy bag into my room already. No small feat, since I think I'm getting stress fractures on my feet from lugging it.
The room itself was decent sized. It had a futon mattress on the floor, and a low table with a tea set and hot water thermos on it. It was warm and cozy, with a heated carpet for extra snugnes while curling up on the floor. I made myself a tasty pot of green tea and set about trying on my kimono and yukata (cotton summer kimono). Happiest nerd on the planet.
Then I took a bath. The bath is for the whole house and is kind of like a jacuzzi without the bubbles, so when it's your turn, you wash off first, so you're all clean. Then you get in. It's crazy hot, and even sitting up straight it's up to your neck. Heaven. I just sat there and got all the coldness of that drafty hostel and walking around all day out of my bones. Perfecto! I loved it. Especially since the last time I had a soak was in Cambodia, and the time before that was in my own apartment. It was pure heaven, and I emerged looking slightly like boiled seafood (that is to say, pinker than I went in) and feeling warmer than I have since I got to Kyoto. No more drafty hostel for me! Woohoo!
Then I put my nifty new yukata back on and went back to the best part of a Japanese-style room...the bed! Since it's on the floor, it's really firm, which is awesome for my back, and since it's on a heated floor it's already toasty when you first get in, and since the blanket is almost as thick and heavy as the mattress underneath, you end up warm as toast and comfortably wrapped on all sides in fluffy goodness. Ahhhhhh...
When I woke up in the morning, it was time for my Japanese-style breakfast. Did I say breakfast? I mean break-feast. There was tons of food, I couldn't even contemplate finishing it all. She actually had to make two trips with her tray to bring it all. There was a piece of grilled salmon, a fried egg with bacon (perhaps not traditional?), a seaweed/spinach salad thing with teeny tiny little baby fish in it, miso soup with cabbage, pickled fruit, steamed rice, silky tofu with mushrooms (boiled in a little sterno-fired kettle on my table) and green-onion soy sauce to go with it. And there was something else, but now I've managed to forget what it was. But it was all really tasty. I'll confess I was a little put off by the baby fish things, but I tried them. They gave me the creeps, so I didn't have a lot, but I did eat it. And I may make silky tofu part of my diet at home...but maybe not for breakfast...
All in all, I really had a great time with this. If Japan was as cheap as Laos, I'd stay in places like these every night until I leave, but it'll be back to dorms until I go home. And one capsule hotel the night before I leave for the airport.
So now I'm just killing time waiting for my train. I have to go collect my bags after my day trip to the northwestern corner of the city (huge disastrous disappointment - the garden I wanted to see was closed!!!!). But I have an hour to kill, and it won't take that long to eat a bowl of soba noodles for my late lunch/early dinner, so I'm at the international center in the train station listening to beautiful BBC International and sizing up all the back issues of Newsweek. Paradise! I can't wait to have access to US news any time I want it again...
Oh! But I didn't say what kind of train I was taking, did I? Ah-ha! Yes! A kind we benighted savages in the States never see - the shinkansen! Known to us as the bullet train. I'll be zooming along toward Tokyo at the speed of light or something. I can't wait to try it out. I'll take video if there's still enough light.








